Lupane State University
DUE: 26 JAN 2024
REGISTRAR’S DEPARTMENT
Cook (1 Post)
Qualifications and Experience
Applicants should hold a minimum of a National Certificate in Professional Cookery.
A qualification in Culinary Arts will be an added advantage.
Must have experience in a similar position at an institution of higher learning.
Duties and Responsibilities
The suitable candidates should be able to keep records of menu, prepare, cook and serve
meals, observe and maintain hygiene standards, keep records of food items stocks and
performing any other duties as assigned.
TO APPLY
Interested and qualified persons should send one set of their application in a single pdf file clearly indicating the position being applied for in the subject line to erecruitment@lsu.ac.zw
The application should consist of the application letter, Curriculum Vitae giving full personal details including full names, place and date of birth, qualifications, experience, present salary, date of availability, names, e-mail addresses and telephone numbers of at least three referees, certified copies of educational and professional certificates, birth certificate and National Identity Card.
The Application letter should be addressed to:
The Senior Assistant Registrar
Human Resources Section
Lupane State University
P O Box 170
Lupane
The closing date for the receipt of applications is Friday 26 January 2024. Only shortlisted candidates will be contacted.