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Assistant Plant Operator (Baking Plant)

  • Full Time
  • Harare
  • Applications have closed

University Of Zimbabwe

DUE: 09 JUNE 2023

Applications are invited for the following posts at the University of Zimbabwe Agro-Industrial Park

Job Summary

Vacancies have arisen for skilled Machine Operators at the Baking Plant. The successful candidates must be able to set up, maintain and operate food related machinery, ensuring the interminable and efficient running of production. The candidates must be reliable and be able to pay special attention to detail and safety standards. Openness to learning would be expected from the right incumbents. A good team spirit and close collaboration with workers is a must. Production procedures would be expected to be carried out smoothly to maximize efficiency and profits.

Specific Duties and Responsibilities

The main responsibilities of the Assistant Plant Operator (Baking Plant) will include but are not limited to:

• Preparing machines for operations and reporting malfunctions to the Maintenance Department.
• Loading materials into their respective machines.
• Monitoring machine performance and identifying any arising malfunctions.
• Identifying any quality issues within work in progress or raw materials in order to reduce defects.
• Following SOPs/ best practices to maintain line throughput efficiencies.
• Keeping records of approved and defective units or final products and maintain machine activity logs.
• Maintaining a good housekeeping culture within the workplace.
• Communicating all line stoppages and problems with the production Supervisor.
• Identifying all hazards before, during and after work so as to promote a safe working environments.
• Performing basic machine maintenance during operation so as to keep machines in good working order and ensure continuous production is achieved.
• Any other duties as may be assigned by the Supervisor.

Education, Skills and Experience

• A National Diploma (ND) in Mechanical or Production Engineering or any related field.
• At least 2 years post qualification experience in a fast pace food production facility is desired.
• A working knowledge of diverse high-speed line operating machinery is an added advantage.
• An appreciation of health and safety regulations at an intermediate level is a must.
• Ability to multitask and possess good teamwork and communication skills
• Physical stamina, strength and must be able to work on shifts.
• Ability to interpret production schedules and execute instructions with precision.
• Ability to meet targets and deadlines is a must.

TO APPLY

Applicants must submit six (6) copies of applications. Each set of application must be accompanied by a Curriculum Vitae, giving full particulars including full names; place, date of birth, copies of I.D, birth certificate and copies of academic (O’ and A’ level) and professional qualifications, all certified.
Applicants must give information on experience, date of availability, telephone numbers, names, email addresses and physical addresses of three contactable referees. Applications should be hand delivered to Office No. 113, Administration Building at the University of Zimbabwe or posted to:

DEPUTY REGISTRAR, HUMAN RESOURCES
University of Zimbabwe
P O Box MP167
Mount Pleasant
HARARE

The closing date of receipt of applications is Friday, 09 June 2023.
The University of Zimbabwe is an equal opportunity employer and therefore, men and women are equally encouraged to apply.
Please note that only shortlisted candidates will be contacted.